Hot chocolate - White chocolate

Ingredients: sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin; natural flavouring: vanilla;. Cocoa solids in white chocolate minimum 28%. May contain nuts, eggs, gluten, sesame. Cooking instructions: Add 2 tablespoons of chocolate (30 g) into a cup of hot milk (200 ml). Blend it.Nutritional value per 100g: energy (2386 KJ/570 kcal), fat (36,1 g), of which saturates (21,8 g), carbohydrate (55,0 g), of which sugars (54,6 g), protein (6,0 g), salt (0,21 g).

Made in EU.
Store in a cool and dry place.

 Nutritional values per 100 g