Ingredients: sugar, cocoa mass, cocoa butter, vegetable fat: palm, rapeseed, sunflower, palm kernel, shea, fractionated palm; whole milk powder, butter oil, sorbitol syrup, humectant: E422; cream, glucose syrup, water, invert sugar syrup, whole milk, lactose, raspberries, skimmed milk powder, whey powder, emulsifier: soy lecithin, E471, sunflower lecithin; dextrose, pistachios, fat-reduced cocoa powder, coffee, natural flavouring: vanilla, walnut, coffee, almond, raspberry; extract: vanilla, spirulina; crushed cocoa beans, fructose, concentrated: raspberries; dried raspberries grits, natural flavours, caramelized sugar, acid: E330, E333; colours: E161b, E100, E120, E133; stabiliser: E407, E1520, E452I, E422; salt, milk fat, acidity regulator: E331, E333iii, E330; gelling agent: pectin; juice from concentrate: fruits; concentrated juice: black carrot; flavours, citrus fiber, preservative: E202. Contains vegetable fats in addition to cocoa butter. May contain gluten, eggs, peanuts, sesame .
Made in EU.
Store in a cool and dry place.
Nutritional values per 100 g
| Energy in kJ | 2 164 |
| Energy in kcal | 519 |
| Fat | 33 |
| Saturates | 20 |
| Carbohydrate | 49 |
| Sugars | 42 |
| Protein | 4,9 |
| Salt | 0,13 |

Ruby chocolate heart with rhubarb
Ruby chocolate heart with rhubarb
Currently not available
Ruby chocolate heart
Haven't tasted this latest chocolate taste sensation yet? Or maybe it has become your favourite?
The chocolate heart is made from Ruby chocolate, which naturally turns pink due to the special fermentation process. The chocolate has no added flavours or colourings and has a sweet fruity taste, combined with a slightly sour touch. Ruby chocolate has more than 40% cocoa. The Ruby chocolate heart is decorated with dried rhubarb and small sugar hearts.
The heart of Ruby chocolate is packed in a white box decorated with hearts and a heart-shaped window.
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