Ramadan calendar - Ramadan Kareem - Chocolates

Ingredients: sugar, cocoa mass, cocoa butter, whole milk powder, roasted pistachios, vegetable fat: palm, rapeseed, sunflower, coconut, palm kernel, shea; invert sugar syrup, hazelnuts, glucose syrup, butter oil, almonds, water, wheat flour, macadamia nuts, sorbitol syrup, cream, humectant: E422; skimmed milk powder, dextrose, whole milk, emulsifier: soy lecithin, sunflower lecithin, rapeseed lecithin, E471, lecithin; shea butter, lactose, pistachios, honey, natural flavouring: vanilla, apple, walnut, pear, almond, raspberry, carrot; stabiliser: E422, E407, E440, E452, E452I; whey powder, cream powder, skimmed cocoa powder, sesame, concentrated: raspberries, radish, black currants, apples; vegetable oil: sunflower, palm, rapeseed; crushed cocoa beans, fructose, raspberries, fat-reduced cocoa powder, glucose-fructose syrup, coffee, milk fat, extract: vanilla, spirulina, safflower; natural flavouring - contain milk, sweetened condensed skimmed milk, natural flavours, acid: citric, E330, E333; dried apple, vanillin, caramelized sugar, acidity regulator: E330, E331, E333iii, E333; modified starch, colours: E100, E150d, E133, E172, E120, caramel; flavours, salt, anti-caking agent: E555; cinnamon, pea protein, cloves, sugar syrup, ginger, nutmeg, cardamom, raising agent: E500ii, E500; coriander, concentrated juice: chokeberry, black currants; allspice, soy flour, gelling agent: pectin; juice from concentrate: fruits; preservative: E202; E1103, Bourbon vanilla powder, red beetroot juice powder, anhydrous milk fat, malted wheat flour, oat-flakes, caramelized sugar syrup, maltodextrin, thickener: E406; glazing agent: E414. Contains vegetable fats in addition to cocoa butter. May contain eggs, peanuts.

Made in EU.
Store in a cool and dry place.

 Nutritional values per 100 g